Menus

Chicken Wings

Ten of the biggest wings we can find, tossed in your choice of sauce, served with bleu cheese and french fries.

$14

Boneless Wings

Boneless pieces of chicken hand dusted in McArdle’s own seasoned flour mix, fried and tossed with one of our unique sauces. Served with bleu cheese and french fries.

$12

Wing Sauce:

Buffalo | Garlic Parmesan | BBQ Chargrilled Bourbon | Honey Hot | McKickin

Artichoke French

Egg battered artichoke hearts sautéed in sherry wine, lemon and butter, sprinkled with Asiago cheese.

$12

Over Pasta $3

Stuffed Potato Skins

Hand cut potatoes, with cheddar jack cheese, topped with bacon, scallions and served with sour cream.

$13

Irish Nachos

Fresh cut and fried potato chips, chopped bacon, Dubliner Irish cheddar cheese sauce and scallions. Served with ranch.

$12

Pub Pretzel

Fresh hand made giant pretzel, served with Dubliner Irish cheddar cheese sauce and brew pub mustard.

$12

vegetarian

Pot Roast Poutine

House fries, pan scraped gravy, our famous pot roast and Dubliner Irish cheddar.

$14

Grilled Quesadilla

Fresh flour tortilla filled and grilled with a jalapeño cheddar jack cheese, diced tomatoes, black olives and diced onions. Served with sour cream and salsa.

$12

vegetarian

Add chicken $3

Add steak $4

Veggie Quesadilla

Fresh garlic pesto tortilla filled and grilled with cheddar jack cheese, balsamic marinated portobello mushroom, roasted red peppers, artichoke hearts, spinach and tomatoes. Served with sour cream and salsa.

$13

vegetarian

Buffalo Perogies

Tasty pillows of potato and cheese stuffed pasta, crispy fried and tossed with our Buffalo wing sauce, served with sriracha bleu cheese dipping sauce and celery sticks.

$13

Mandarin Almond Chicken Salad

Almond and sweet chili encrusted chicken breast on a bed of crisp greens with craisins, mandarin orange sections and crumbled bleu cheese with a side of Asian sesame ginger dressing.

$15

Pecan Encrusted Chicken Salad

Pecan and mustard encrusted chicken breast pan seared, oven roasted, sliced and served over crisp salad greens with craisins, pecans, red onion and crumbled bleu cheese with a side of balsamic vinaigrette.

$16

California Cobb

A field of greens topped with grilled chicken, tomatoes, bacon, crumbled bleu, hard cooked eggs, corn and Kalamata olives, served with a side of our balsamic vinaigrette.

$16

Arugula Tenderloin Salad

Fresh peppery arugula greens, grilled filet mignon tips, goat cheese, tomatoes, and red onion with a side of balsamic vinaigrette.

$15

Wedge Salad

A fresh iceberg lettuce wedge topped with bacon, tomato and cucumber, served with our delicious homemade bleu cheese dressing.

$11

gluten free

Taco Salad

Romaine lettuce with a blackened chicken breast or marinated tenderloin tips, tomatoes, diced onions, black olives and cheddar jack cheese finished with a dollop of sour cream and our house ranchero dressing.

Chicken $14

Steak $16

Caesar Salad

Our great Caesar dressing tossed with fresh romaine, sliced grape tomatoes, Parmesan and Asiago cheese and housemade garlic croutons.

$11

Chicken $3

Steak $6

Shrimp $4

Turkey Diablo Burger

Fresh ground turkey burger, sliced jalapenos, sriracha mayo and topped with pepper jack cheese.

$12

Bourbon Bacon Burger

Topped with bourbon glaze, bacon and cheddar cheese, lettuce and tomato.

$13

Black-n-Blue Burger

Blackened Angus burger topped with crumbled bleu cheese, served with lettuce and tomato.

$13

Impossible™ Burger

The burger patty that is made from plants for people who love meat, looks and tastes like a beef burger. Served with lettuce, tomato and red onion on a burger twist roll.

$12

vegetarian

Dry Aged Burger

21-day dry aged Angus burger with pickled red onions, cheddar cheese, arugula and garlic aioli.

$15

Create Your Own Burger:

Angus beef patty charbroiled to your specifications. Served with lettuce, tomato and french fries.

Hamburger $11

Add bacon $2

Add cheese $1

Add vegetables $1

Choose from the following toppings:

American | Cheddar | Crumbled Bleu | Pepper Jack | Feta | Provolone | Swiss | Jalapeños | Grilled Onions | Grilled Peppers | Sautéed Mushrooms

*Subsitute turkey burger for any specialty burger at no charge.

Pot Roast Grilled Cheese

Grilled sourdough, our famous pot roast, cheddar jack cheese, horseradish garlic aioli, caramelized onions and mushrooms.

$14

Southern Spicy Fried Chicken Sandwich

24-hour buttermilk marinated chicken breast, hand breaded, sliced dill pickles, honey hot sauce, pepper jack cheese, lettuce and tomato on a toasted bun.

$13

Reuben (Traditional or Turkey)

Your choice of traditional thick cut corned beef brisket or turkey, both served on grilled rye with sauerkraut, Swiss cheese and a side of Russian dressing.

$13

Cajun Prime Rib Panini

Select prime rib dusted with a blend of Cajun spices, grilled with sautéed mushrooms, onions and cheddar cheese folded in our own grilled flatbread.

$14

Fried Fish Sandwich

A North Atlantic haddock fillet breaded in our housemade panko breading, served on a toasted bun with lettuce, tomato and tartar sauce.

$12

Grilled Veggie Wrap

Balsamic marinated artichoke hearts, fire roasted red peppers, portobello mushrooms, tomatoes, fresh spinach, basil and Monterey Jack, lightly grilled and wrapped in a garlic pesto.

Tortilla $13

Add chicken $3

Turkey Delight

Oven roasted turkey grilled with bacon and cheddar cheese on top of grilled French bread with ranch dipping sauce.

$13

Open Faced Pot Roast

Just the way you like it, served open faced and messy on housemade sourdough with pan scraped gravy.

$14

Chicken Caesar Wrap

Charbroiled chicken breast, tossed with romaine, Caesar dressing and grated cheese in a garlic pesto tortilla.

$12

Cajun Chicken Sandwich

Blackened chicken breast, lettuce, tomato, onion and pepper jack cheese on a toasted bun. Served with a side of ranchero.

$13

Grilled Chicken Sandwich

Charbroiled chicken breast, bacon, Swiss cheese, lettuce and tomato on toasted bun with honey mustard mayo.

$13

Steak Sandwich

Sliced grilled tenderloin, served open faced on garlic French bread with arugula, cherry tomatoes, goat cheese and caramelized onions. Finished with balsamic reduction.

$15

Turkey Club

Turkey piled high with lettuce, tomato, bacon and mayo, with your choice of cheese and bread.

$14

Prime Dip

Tender slices of select prime rib and melted Swiss on grilled French bread with a side of horseradish and au jus.

$14

Caramelized Salmon

Boneless salmon fillet, pan seared and coated with a caramelized black pepper, sea salt and brown sugar glaze.

$21

Chicken Finger Platter

Choice chicken tenders, served golden brown with coleslaw, fries, and your choice of dipping sauce: honey mustard, barbecue, bleu cheese or ranch.

$15

The Canalside Grill

Center cut NY strip seasoned and grilled to your taste, topped with housemade Gorgonzola butter.

$29

Filet Mignon

A four ounce tournedo of tenderloin beef, seasoned and grilled.

1 Filet $25

2 Filets $31

Beef Pot Roast

Slow roasted, covered with pan scraped gravy, served with mashed potatoes and veg du jour. Sorry Mom, it’s better than yours!

$21

Tenderloin Tips

Tender filet mignon tips sautéed with garlic and fresh mushrooms in savory brown sauce served over homemade mashed potatoes.

$21

Chicken French

Fresh chicken breast, egg battered and sautéed in sherry wine, lemon and butter. Served with broccoli florets over angel hair pasta, sprinkled with Asiago.

$20

Add Artichoke French $3

Haddock French

Egg battered haddock sautéed in sherry wine, lemon and butter. Served with broccoli florets over angel hair pasta, sprinkled with Asiago.

$21

Roasted Vegetable Ravioli Pomodoro

Fresh ravioli stuffed with roasted vegetables in sauce of olive oil, garlic, diced tomatoes and fresh basil, topped with fried chickpeas. Fresh, all natural, no fillers, no preservatives and not just for vegans!

vegetarian

Lobster Mac & Cheese

Chunks of lobster meat tossed with cavatappi in a housemade cheese sauce topped with seasoned panko bread crumbs.

$20

Fish Fry

North Atlantic haddock, hand dipped with our original McArdle’s breading or McArdle’s Ale Beer batter, cooked to perfection, with french fries, coleslaw and a side of tartar.

$16

If your heart desires, we can also broil it with white wine, butter and herbs, served with rice and vegetable.

$17

Add Hush Puppies $2

Shepherd’s Pie

Seasoned ground beef and pot roast, peas, onions, carrots, topped with a crispy mashed potato crust and pan scraped gravy.

$20

Bagles and cream cheese

Assorted pastries or mini muffins

Yogurt Parfait with homemade granola and fresh berries

Assorted Juices

Coffee and Tea Service

Tray of assorted meats (Oven roasted Turkey, Certified Angus Roast Beef, Deli sliced Ham)

Tray of slice cheeses (American, Provolone, Cheddar)

Tray with lettuce and tomato

Choice of any 3 of the following items:

– Homemade Potato Chips – Crunchy Bacon Cheddar Potato salad – Pasta Salad with fresh vegetables in a Balsamic Vinaigrette base – Coleslaw – Mixed Green Salad with Ranch and Italian Dressing – Fruit salad

Fresh Baked Rolls

Homemade Cookies

Assorted soft drinks

Fresh Vegetable Tray w/Ranch dressing

Cheese and Cracker Tray

Fried Mozzarella Sticks with marinara

Buffalo Pierogis w/Sriracha Bleu Cheese

Swedish Meatballs

Homemade cookie tray

Assorted Soft Drinks

Assorted Sandwiches and Wraps (Ham & Swiss, Roast Beef and Cheddar, Tuna Salad, Turkey and Provolone)

Choice of any 2 of the following items:

– Homemade Potato Chips – Crunchy Bacon Cheddar Potato salad – Pasta Salad with fresh vegetables in a Balsamic vinaigrette base – Coleslaw – Mixed Green Salad with Ranch and Italian Dressing – Fruit Salad

Homemade Cookies

Assorted soft drinks

Chicken French medallion

Pasta primavera

Roasted garlic baby potatoes

Tossed garden salad

Fresh steamed vegetables

Assorted fresh fruit salad

Oven baked rolls

Assorted cookie tray

Assorted soft drinks